Full Tang Tempered

Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang


Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang

Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang  Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang
CLAY TEMPERED T-10 STEEL BLADE JAPANESE WAKIZASHI SWORD TSUNAMI MOUNTING RAZOR SHARP. Only make high class japanese samurai katana swords we offer customization your unique sword service. Hamon type / blade structure / length / sori / fittings / engrave / kissaki type. You want design yourself katana swords? Condition: Brand-New Blade Sori(Curvature): 0.6 Inch / 1.5Cm Overall Length: 29.5 Inch /75 Cm Blade Material: clay tempered t-10 carbon steel with real hamon Nagasa Length: 20.0inch / 51Cm Blade Shape: shinogi-Zukuri Handle Length: 7.8Inch / 20 Cm Blade Edge: Hand Polished Be razor sharp Handle Material: Genuine Ray Skin + Hard Wooden Blade Width (Near Kissaki): 0.91inch / 2.3cm Blade Width (Near Habaki): 1.26 Inch / 3.2Cm tsuba Material: High Quality carbon steel finished Saya Material: Hard Wooden With wine Lacquer Work Finished Kissaki Shape: shore-point (ko-kissaki). The blade of the sword has been hand forged using the ancient method of sword making. Full hand forged and full hand polished.

The blade was made of T-10 high carbon steel, and it has been laminated in a Maru configuration(Single type mono steel). Differential hardened and clay tempered, water quenched and polished. This blade was then clay tempered and has more than 14 process hand sharpening work. Which made the surface of the blade like a mirror. This blade has been tried and tested to cut everything that gets in its way.

The Sori (Blade curvature) is specially crafted to create leverage in order to perform the smoothest and cleanest cuts. Important you can choose with a Bo-Hi (Blood Groove) in the genuine forged t-10 grade carbon steel sword free. The hamon pattern is done in the same process as the traditional method. Harden the edge is by using the special clay wrapping the blade then put in water to quench. It requires a lot of skills.

The fire temperature can not be too high or too low it needs to be well controlled by the sword smith. The blade is then put into water for quenching. The blade shape is done this process creates beautiful hamon hada. Clay to protect the edge and quenched in water to temper the mune or spine of the sword. The hardness of the high Carbon Steel measures at an impressive HRC on the Rockwell Scale.

The perfect combination of the hardness of the edge steel, and the increased Sori (curvature of the blade), enables this high quality blade to easily cut through tatami straw mats or bamboo for Tameshigiri. This blade comes with a full length Tang which greatly enhances the strength of the sword.

The back of the blade is a shaped shinogi-zukuri, and with Diamond-Shaped ko-Kissaki; it was well defined with the hamon going all the way through the Boshi. Koshirae: The Guard (Tsuba) Of The Sword Is Made Of High Quality mix steel. Fuchi (Sleeve) And Kashira (Buttcap) Made Of mix steel. The Blade Collar (Habaki) Is A One Piece Brass Construction. Tsuka: The Tsuka (Handle) Core Is Wooden And It Is Tightly Wrapped Over Genuine Ray Skin (Samegawa) With black leather Ito. The Tang Of The Sword Is Secured By Two Mekugi (Peg). You Can Unassembled The Blade From The Handle By Taking Out 2 Pegs. Saya: The Saya (Sheath) Of The Sword Is hard wooden finsihed black lacquer be matte. A white / black Silk Sageo Has Been Tied Around The Kurikata (Knob) Of The Scabbard. For customized items products that have been personalized with special orders, the return will not be accepted, unless the product was the wrong specification from what was ordered.

In terms of cancellation on custom orders, we may accept it only if there are unavoidable circumstances. Restricted or prohibited import goods vary in county.

Importing swords regardless of sharpened or unsharpened may be prohibited by your country. We are sale handmade CN swords, JP swords and other crafts weapons etc. We'll try to provide you with best service and best prices!

All items we sell are Brand New from my factory. We'll try to provide you with the great service, best prices and best quality.

St-nihonto offer customization options All our standard blades are available with customization options, where you can choose from our options. We also can customization the blade's shape or structure for you if you give us detailed specifications, in addition, in order to make your sword more unique, we can engrave your name, simple symbol or something else you want on the blade. Anyway, we can customize ANY blades!!! The item "CLAY TEMPERED T-10 STEEL BLADE JAPANESE WAKIZASHI SWORD RAZOR SHARP FULL TANG" is in sale since Monday, July 6, 2015. This item is in the category "Collectibles\Knives, Swords & Blades\Swords & Sabers\Asian\Japanese". The seller is "sheng-sword" and is located in long quan . This item can be shipped worldwide.
  1. Blade Material: clay tempered t-10 carbon steel
  2. Theme: Samurai
  3. Type: Wakizashi
  4. Edge: sharpened
  5. Handle Material: hard wooden+ray skin
  6. Tang: Full
  7. Brand: sheng-sword

Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang  Clay Tempered T-10 Steel Blade Japanese Wakizashi Sword Razor Sharp Full Tang